Ingredients
- 1 1/4 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups All-Bran® Original
- or 1 1/2 cups All-Bran® Bran Buds®
- 1 1/4 cups cups fat-free milk
- 2 egg whites
- 1 tablespoon vegetable oil
Description
Stir Together Flour, Sugar, Baking Powder And Salt. Set Aside.
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