Clams Casino

Ingredients

  • 18   littleneck clams, scrubbed
  • 2   bay leaves
  • 1/2 cup  water
  • 1 tablespoon  extra-virgin olive oil
  • 2   medium shallots, minced
  • 1   small green bell pepper, minced
  • 2 ounces  Canadian bacon, finely chopped (about 1/2 cup)
  • 2 teaspoons  white-wine vinegar
  • 3/4 cup  fresh breadcrumbs, preferably whole-wheat (see Tip)
  • 1/2 cup  grated Parmesan cheese
  • 2 tablespoons  chopped fresh chives
  • 2 teaspoons  minced fresh oregano, or 1 teaspoon dried
  • 1/2 teaspoon  smoked or regular paprika, (see Ingredient Note)
  • 1/2 teaspoon  freshly ground pepper

Description

Lean Canadian Bacon, Parmesan Cheese And An Aromatic Blend Of Chopped Vegetables And Herbs Give Our Baked, Stuffed Clams So Much Flavor And Crunch That You Won't Even Miss The 6 Tablespoons Of Butter That Typically Goes Into This Classic Appetizer. Th

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