Ingredients
- 1 cup cake flour (not self-rising)
- 1/2 cup ground almonds
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 8 egg whites (about 1 cup)
- 1/4 teaspoon cream of tartar
- 3/4 cup granulated sugar
- 1/4 teaspoon almond extract
- Green and red food coloring
- 1-3/4 cups heavy cream
- 1 teaspoon unflavored gelatin
- 3 tablespoons confectioners' sugar
- 1/4 cup strawberry jam
- 3/4 cup sweetened flake coconut
Description
With Its Pink, Green, And White Layers, This Stacks Up To One Festive Cake For The Holidays. Fill And Frost The Layers With A Heavenly Whipped Cream Frosting And Add A Sprinkle Of Coconut.
Recipe.com
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter