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Ingredients

• 10 cups  French bread cubes (1/2- to 3/4-inch cubes)
• 12 ounces  cooked smoked sausage links, cut into 3/4-inch pieces
• 1 4-ounce can  sliced mushrooms, drained
• 1 cup  chopped green sweet pepper
• 6 ounces  shredded sharp cheddar cheese (1-1/2 cups)
• 4 ounces  shredded Monterey Jack cheese (1 cup)
• 7   beaten eggs
• 3-1/2 cups  milk
• 2 tablespoons  snipped chives
• 1 tablespoon  snipped fresh oregano or 1 teaspoon dried oregano, crushed
• 1/2 teaspoon  salt
• 1/4 teaspoon  pepper

Description

For A Brunch Crowd Or Potluck, Prepare This Made-ahead Strata To Bake Right Before Serving.

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