Login to Save Like

Ingredients

• 1 pound  boneless pork shoulder
• 2 cups  cubed, peeled sweet potatoes
• 2 medium  parsnips, peeled and cut into 1/2-inch pieces (1 3/4 cups)
• 2 small  cooking apples, cored and cut into 1/4-inch slices (1 3/4 cups)
• 1 medium  onion, chopped
• 3/4 teaspoon  dried thyme, crushed
• 1/2 teaspoon  dried rosemary, crushed
• 1/2 teaspoon  salt
• 1/4 teaspoon  pepper
• 2 cups  apple cider or apple juice

Description

Combine Fall Favorites--pork, Apples, And Root Vegetables--in This Slow Cooker Stew. Apple Cider Is The Flavorful Broth.

Recipe.com