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Ingredients

• 1 cup  all-purpose flour
• 1/4 teaspoon  salt
• 1/4 cup  margarine or butter
• 4 to 5 tablespoons  cold water
• 1 8-ounce  package fat-free cream cheese, softened
•   Sugar substitute equal to 1/4 cup sugar, or 1/4 cup sugar
• 1 teaspoon  vanilla
• 4 or 5  nectarines or peeled peaches, pitted and sliced, or one 16-ounce package frozen unsweetened peach slices, thawed and drained
• 1/2 cup  blueberries
• 1/2 cup  low-calorie apricot spread

Description

The Filling In This Low-fat Dessert Tastes Deceivingly Rich. Fat-free Cream Cheese Is The Secret That's Yours To Share Or Not.

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