Fruity Streusel-topped Coffee Cake

Ingredients

  • 1 16-ounce loaf  frozen white bread dough, thawed
  • 1   beaten egg
  • 1/2 cup  sugar
  • 1/4 cup  half-and-half or light cream
  • 4 cups  thinly sliced peeled apples, sliced strawberries, raspberries. or blueberries
  • 1 cup  all-purpose flour
  • 1/2 cup  sugar
  • 1/2 teaspoon  ground cinnamon
  • 1/2 cup  butter

Description

This Old-fashioned Coffee Cake Is Easy To Make Because It Uses Frozen Bread Dough. Prepare It With Apples Or Other Fruit And Serve At Breakfast Or For A Spring Brunch.

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