Asian Grilled Tuna Sandwich

Ingredients

  • 3 tablespoons  rice wine vinegar
  • 3/4 teaspoon  grated fresh ginger
  • 2 teaspoons  sugar
  • 1-1/2 teaspoons  minced shallot
  • 4   tuna steaks (5 to 6 oz. each)
  • 1 tablespoon  vegetable oil
  • 1/4 teaspoon  salt
  • 1/4 cup  mayonnaise
  • 1 teaspoon  soy sauce
  • 3/4 teaspoon  prepared wasabi paste*
  • 1/4 teaspoon  minced garlic
  • 8 slices  Tuscan bread, lightly toasted
  • 3 cups  packed mesclun salad greens, watercress or other mixed salad greens (4 oz.)
  •   Sesame noodles (optional)

Description

These Tuna Steaks Are Topped With A Zesty Asian Mayonnaise And Placed Between Slices Of Crusty Bread For A Satisfying Dinner.

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