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Ingredients

• 1/2 cup  mayonnaise or salad dressing
• 1/2 to 1  chipotle pepper in adobo sauce, finely chopped
• 1/3 cup  finely chopped onion
• 3 to 5  fresh jalapeno peppers, seeded and finely chopped
• 4 cloves  garlic, minced
• 2 teaspoons  Cajun or Creole seasoning
• 1-1/2 pound  ground beef
• 4 ounces  Monterey Jack cheese, sliced
• 6   hamburger buns, split and toasted

Description

Seasoned Beef Patties Are Grilled, Then Topped With Cheese And Smoky Mayo For These Spicy Burgers.

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