Ingredients
- 3 eggs
- 3/4 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- 3/4 cup granulated sugar or sugar substitute blend* equivalent to 3/4 cup sugar
- 2/3 cup mashed ripe bananas (about 2 bananas)
- 1 teaspoon lemon juice
- Powdered sugar
- Strawberry Cream Cheese Filling
- 3 tablespoons reduced-calorie or sugar-free chocolate-flavored syrup (optional)
- 1/2 of a small banana, sliced (optional)
- 1/4 cup frozen light whipped dessert topping, thawed (optional)
- 1 maraschino cherry (optional)
Description
Enjoy All The Wonderful Flavors Of A Banana Split With This Scrumptious Diabetic-friendly Cake.
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