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Ingredients

• 1/2   of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
• 1   egg
• 1 tbsp.  water
• 4 oz.  Gorgonzola cheese , crumbled
• 1 pkg.  (3 ounces) cream cheese , softened
• 1/3 cup  walnuts , toasted and chopped
• 2 tbsp.  minced sun-dried tomatoes
• 1 tbsp.  chopped fresh parsley
•   Cracked black pepper

Description

Imagine The Compliments You'll Get When You Serve These Light And Flaky Puff Pastry Squares Oozing With Melted Cheese, Sun-dried Tomatoes And Walnuts. They're Absolutely Delicious.

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