Southwestern Stuffed Acorn Squash

Ingredients

  • 3   acorn squash, (3/4-1 pound each)
  • 5 ounces  bulk turkey sausage
  • 1   small onion, chopped
  • 1/2   medium red bell pepper, chopped
  • 1 clove  garlic, minced
  • 1 tablespoon  chili powder
  • 1 teaspoon  ground cumin
  • 2 cups  chopped cherry tomatoes
  • 1 15-ounce can  black beans, rinsed (see Tip)
  • 1/2 teaspoon  salt
  •   Several dashes hot red pepper sauce, to taste
  • 1 cup  shredded Swiss cheese

Description

Cumin And Chili Powder Season A Filling Of Turkey Sausage, Tomatoes, Black Beans And Swiss Cheese For Creamy Acorn Squash. Serve This Stuffed Squash With Warmed Corn Tortillas For Wrapping Up Bites Of All The Tasty Ingredients.

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