Curried Turkey Cutlets With Dried Apricots

Ingredients

  • 1 pound  turkey cutlets, cut into four portions (see Ingredient note)
  • 1/4 teaspoon  salt, or to taste
  •   Freshly ground pepper , to taste
  • 2 teaspoons  extra-virgin olive oil
  • 1/2 cup  finely chopped onion
  • 3 cloves  garlic, minced
  • 1 tablespoon  minced fresh ginger
  • 1-2 teaspoons  curry powder
  • 3/4 cup  apple or pineapple juice
  • 1/2 cup  dried apricots, chopped
  • 1 teaspoon  cornstarch mixed with 1 tablespoon cold water
  • 4   scallions, thinly sliced
  • 2 tablespoons  slivered fresh mint, (optional)
  • 1/4 cup  low-fat plain yogurt

Description

Curry-spiced Apricot Sauce Jazzes Up Lean Turkey Cutlets In A Looks-exotic-but-is-really-easy Way. Don't Overcook The Cutlets In Step 1 -- They Continue To Cook While Resting.

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