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Ingredients

• 1/2 pound  lean ground beef
• 1 cup  fresh bread crumbs
• 1/3 cup  finely chopped onion
• 1   egg
• 3 cloves  garlic, minced
• 2 teaspoons  Worcestershire sauce
• 1/4 cup  onion, finely chopped
• 3 cloves  garlic, minced
• 3/4 teaspoon  dried oregano, crushed
• 1/2 teaspoon  dried basil, crushed
• 3/4 teaspoon  salt
• 1/2 teaspoon  ground black pepper
• 2 tablespoons  olive oil
• 1/4 cup  finely chopped onion
• 3 cloves  garlic, minced
• 3/4 teaspoon  dried oregano, crushed
• 1/2 teaspoon  dried basil, crushed
• 1 28-ounce can  crushed tomatoes in puree
• 4 packages (2.1 oz, 15 pieces)  baked mini phyllo shells
• 2 ounces  thinly sliced part-skim mozzarella
• 30   pitted black olives, halved lengthwise

Description

Beef Meatballs Are The "eyeballs" For These Halloween Appetizers.

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