Almond Biscotti

Ingredients

  • 2-3/4 cups  all-purpose flour
  • 1-1/2 teaspoons  baking powder
  • 1 teaspoon  salt
  • 1-1/2 cups  sugar
  • 2   eggs
  • 2   egg yolks
  • 6 tablespoons  butter, melted
  • 1-1/2 teaspoons  finely shredded orange or lemon peel (optional)
  • 1 cup  coarsely chopped almonds

Description

Each Crisp Biscotti Is Low-fat, Yet Luscious. This Recipe Is Easily Adjusted To Accommodate Almonds, Hazelnuts, Pistachios, Or Cashews.

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