Chicken And Vegetable Skillet

Ingredients

  • 1 2-1/2- to 3-pound  broiler-fryer chicken, cut up
  • 1/4 cup  all-purpose flour
  • 1/2 teaspoon  paprika
  • 1/2 teaspoon  salt
  • 1/4 teaspoon  pepper
  • 2 tablespoons  cooking oil
  • 1/2 cup  chopped onion
  • 2 cloves  garlic, minced
  • 1 tablespoon  grated fresh ginger
  • 3/4 cup  chicken broth
  • 1 pound  fresh asparagus, trimmed and cut into 1-inch pieces
  • 2   red or green sweet peppers, cut into 1-inch strips
  • 3   yellow summer squash and/or zucchini, cut into 1-inch chunks
  • 8 ounces  fresh mushrooms, thickly sliced (3 cups)
  • 1/4 cup  dry sherry
  • 2 tablespoons  soy sauce
  • 2 teaspoons  cornstarch
  • 2 cups  hot cooked orzo, rice, or noodles

Description

Asparagus, Sweet Peppers, Summer Squash, And Mushrooms Combine With Ginger-accented Chicken For A Family-pleasing Skillet Meal.

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