Mccormick® Cheesy Bacon & Egg Brunch Casserole

Ingredients

  • 8   slices bacon
  • 1   medium onion, chopped
  • 1 loaf (8 ounces)  Italian bread, cut into 1-inch cubes (5 cups)
  • 2 cups (8 ounces)  shredded Cheddar cheese
  • 1 cup  shredded mozzarella cheese
  • 1 cup  cottage cheese
  • 5   eggs
  • 1-1/2 cups  milk
  • 1/2 teaspoon  McCormick® Ground Mustard
  • 1/2 teaspoon  McCormick® Ground Nutmeg
  • 1/4 teaspoon  McCormick® Ground Black Pepper

Description

This One-dish Brunch Casserole Is Ideal For A Crowd. Add A Fruit Salad And You Can Sit Back And Enjoy Your Company.

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