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Ingredients

• 2 slices  whole-grain white bread, torn into pieces
• 1/4 cup  skim milk
• 1 pound  ground chicken
• 2 tablespoons  grated Parmesan cheese
• 4 tablespoons  chopped parsley
• 1/2 teaspoon plus 1/8 teaspoon  salt
• 1 tablespoon  canola oil
• 2   garlic cloves, minced
• 2 pounds  plum tomatoes, cored, seeded and cut into 1/2-inch pieces
• 2 tablespoons  balsamic vinegar
• 1/2 teaspoon  Italian seasoning
• 1/8 teaspoon  black pepper
• 1 box (14.5 ounces)  fiber- and calcium- enriched spaghetti (such as Ronzoni Smart Taste)

Description

The Ground Chicken In This Recipe Gives Standard Spaghetti And Meatballs A New Spin That's Sure To Become Your Next Family Favorite.

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