Ingredients
- 1 1/2 cups mayonnaise
- 1/4 cup apple-cider vinegar
- 1/4 cup prepared horseradish sauce
- 1 tablespoon coarsely ground black pepper
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 teaspoon minced roasted garlic
- 1/2 teaspoon ground cayenne pepper
Description
Combine All Ingredients In A Small Bowl, Whisking Well. Sauce Will Keep, Stored In The Refrigerator, For Approximately 1 Week.
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