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Ingredients

•   Cake:
• 3-1/2 cups  cake flour (not self-rising)
• 1-1/2 teaspoons  baking soda
• 1/2 teaspoon  salt
• 1 cup  solid vegetable shortening
• 2 cups  granulated sugar
• 2 teaspoons  vanilla extract
• 2 tablespoons  strawberry liqueur
• 1 cup  buttermilk
•   Red food coloring
• 2/3 cup  diced strawberries
• 6   egg whites
• 1 teaspoon  cream of tartar
•   Frosting:
• 1 cup  (2 sticks) butter, at room temperature
• 2 packages  (8 ounces each) cream cheese, at room temperature
• 2 teaspoons  vanilla extract
• 1 teaspoon  lemon extract
• 4 boxes (1 pound each)  confectioners' sugar
• 1/4 cup  milk
•   Red food coloring
• 1/3 cup  diced strawberries
•   Decoration:
• 2 cups  unsweetened shaved coconut OR: unsweetened flake coconut
• 6 medium-size  strawberries

Description

This Towering Layer Cake Recipe, Filled With A Pink-tinted Strawberry Filling And Frosted With A White Cream Cheese Frosting, Makes A Dessert Worthy Of Your Mom On Mother's Day.

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