Ingredients

Salt 1 pound cavatappi or other short pasta 1 pound tomatillos—husked, rinsed and halved 1 tablespoon extra-virgin olive oil (EVOO) 1 onion, chopped 2 cloves garlic, grated 2 jalapeño chiles, seeded and chopped 2 teaspoons honey 1 teaspoon cumin (about 1/3 palmful) 1/3 cup finely chopped cilantro (a generous handful) Juice of 1 lime 3 tablespoons butter 3 tablespoons flour 2 cups milk 1 cup vegetable broth Pepper 1 cup shredded Swiss cheese 1 cup shredded monterey jack cheese 2 cups crushed tortilla chips, preferably flaxseed 1 cup shredded pepper jack cheese 1 cup crème fraîche or sour cream, optional

Description

Find Recipes For Austin Mac 'n' Cheese Suiza And Other Dinner Recipe, Every Day With Rachael Ray Recipe. Get All The Best Recipes At Every Day With Rachael Ray. Recipe Directions: <no.

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