Ingredients
Bell Pepper, Vegetable Oil, Chicken Broth, Salt, Cloves, Garlic, Green Bell Pepper, Onion, Butter, Bay Leaf, Celery, Thyme, Worcestershire Sauce, Unsalted Butter, Flour, Tomato Sauce, BeerDescription
Rachael Ray Magazine
Andouille Dawgs with Gumbo Sauce
Rachael Ray Magazine
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