Almond Lemon Cookies

Ingredients

  • 1 cup (about 8 ounces) blanched almonds, plus more for garnish
  • 1 cup sugar
  • 1/2 cup vegetable oil
  • Grated peel of 1 lemon, plus 1 teaspoon lemon juice
  • 5 large egg whites
  • 1 cup sifted flour
  • 1 teaspoon ground cardamom

Description

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