Ham Or Smoked Pork Chops With Apples, Leeks And Honeymustard Toast

Ingredients

  • 4 tablespoons softened butter, divided
  • 1 rounded teaspoon Dijon mustard
  • 1 rounded teaspoon honey
  • 2 tablespoons olive oil, divided
  • 1 1/2 pounds ham steaks, cut into 4 portions or 4 smoked pork chops
  • 2 Honeycrisp apples, peeled and thinly sliced
  • 2 large or 3 medium leeks, halved and cut into 1-inch chunks on an angle
  • Salt and pepper
  • 2 tablespoons fresh thyme
  • 1/8 cup apple brandy
  • 1/2 cup dry white wine or chicken stock
  • 4 thick slices white bread, toasted

Description

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