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Ingredients

• 8 slice; bacon
• 1 ripe haas avocado
• about 1/2 cup sour cream
• 1 lemon, juiced
• 1 clove garlic, pasted or grated
• 3 tablespoons grated or chopped red onion
• about 2 tbsp finely chopped cilantro
• sea salt
• 3 cups cooked lobster meat
• 4 rolls, preferably brioche, lightly buttered and toasted
• chopped iceberg lettuce and tomatoes

Description

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Rachael Ray