Peanutcurry Chicken And Rice

Ingredients

  • 1 cup Jasmine, basmati or Texmati rice
  • 1 small bunch scallions, coarsely chopped
  • 1 1-inch piece of ginger, peeled and grated
  • 2 large cloves garlic, grated or finely chopped and mashed into paste
  • 1 small red chili pepper, seeded and chopped
  • 1/2 cup cilantro leaves (a couple of handfuls)
  • 2 rounded tablespoons curry powder (a couple of palmfuls)
  • 1 1/2 cups chicken stock or broth, plus an additional splash, divided
  • 1 tablespoon vegetable oil
  • 4 boneless, skinless chicken breasts or 1 1/2 pounds chicken tenders, cut into bite-size pieces
  • 1/3 cup chunky peanut butter
  • 1 cup Greek-style yogurt

Description

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