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Ingredients

• 1 pound ground chicken
• 1 cup onion, chopped, plus more for serving
• 2 tablespoons canned jalapeño peppers, finely chopped
• 1 tablespoon chili powder (a palmful)
• 1 tablespoon grill seasoning (a palmful)
• 1 clove garlic, finely chopped
• 1 tablespoon extra virgin olive oil (EVOO)
• 1 cup shredded Monterey Jack cheese
• 4 whole wheat hamburger buns
• 1 heart of romaine lettuce, shredded
• 1 cup taco sauce

Description

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Rachael Ray