Spitroasted Turkey Breast Porchettastyle

Ingredients

  • 1/4 cup plus 2 tablespoons extra virgin olive oil, divided
  • 1 pound sweet Italian sausages, removed from casings
  • 1 medium onion, finely chopped
  • 3 shallots, finely chopped
  • 3 garlic cloves, minced
  • 2 tablespoons fennel seeds
  • 3 cups bread, cut into 1/2-inch cubes
  • 1 cup chicken broth
  • 1 large egg
  • 1 tablespoon chopped fresh thyme
  • 1 teaspoon chopped fresh rosemary
  • Kosher salt and freshly ground black pepper
  • One boneless half breast of turkey (3-4-pounds)
Note: you will need kitchen twine for this recipe.

Description

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