Login to Save Like

Ingredients

• 2 1/2 cups beef broth, divided
• 1 tablespoon unsalted butter
• 1 cup long grain rice
• 1 cup frozen green peas, thawed
• 3 scallions, white and green parts, finely chopped
• 1/4 cup smoked almonds, chopped
• A couple handfuls of flat leaf parsley, chopped, divided
• 3 tablespoons extra virgin olive oil (EVOO), plus more for drizzling
• 2 slices lean bacon, chopped
• 3/4 pound white mushrooms, halved
• 1 bay leaf, fresh or dried
• 2 large cloves garlic, chopped
• Salt and freshly ground pepper
• 2 tablespoons all-purpose flour
• 1/2 bottle good-quality French red Burgundy wine (about 2 cups)
• 8 ounces frozen small white pearl onions
• Four 1 1/2-inch-thick sirloin steaks, at room temperature (about 2 pounds)
• Worcestershire sauce

Description

Rachaelray.com - The Official Website Of Rachael Ray Where You Can Find Thousands Of Rachael Ray's Recipes, Including 30 Minute Meals, Information About Her TV Shows, Her Magazine, Her Products And Her Nonprofit Work.

Rachael Ray