Apple And Onion Stuffin' Muffins

Ingredients

  • 2 tablespoons extra virgin olive oil (EVOO)
  • 1 stick butter, softened
  • 1 fresh bay leaf, available in the produce department at the grocery store
  • 4 ribs celery and greens, from the heart, chopped (save time and purchase celery already washed, trimmed and cut into sticks, which makes chopping fast work)
  • 1 medium to large yellow onion, chopped
  • 3 McIntosh apples, quartered and chopped
  • Salt and pepper
  • 2 tablespoons poultry seasoning
  • 1/4 cup fresh parsley leaves, chopped
  • 8 cups cubed stuffing mix, such as Pepperidge Farm brand
  • 2-3 cups chicken stock, available in paper containers on the soup aisle

Description

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