Ingredients
8 slices frozen sprouted multi-grain bread
7 1/2 ounces extra firm tofu (1/2 package)
1/4 cup soy mayonnaise
2 teaspoons mustard
2 teaspoons dill relish
1 tablespoon sweet relish
salt and pepper, to taste
1/4 cup green onions (2-3 onions)
1 (28-ounce) can chop suey vegetables (drained)
4 1/4 cups water
1 cup sliced fresh mushrooms
1/2 cup hoisin sauce
1 tablespoon miso paste
1/2 cup shredded carrots
2 teaspoons chili bean sauce
1 tablespoon vegetable base
1/4 cup Oriental salad dressing
2 tablespoons cornstarch
1 (10-ounce) bag spinach
1 tablespoon butter
salt and pepper, to taste
Description
Hot And Sour Soup With Eggless "Egg" Salad Sandwich
Publix Super Markets
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