Ingredients
2 tablespoons flour
1 teaspoon seasoned salt
large zip-top bag
1 lb chicken breast cutlets
2 tablespoons butter
1/4 cup white wine
1/2 cup reduced-sodium chicken broth
1 tablespoon dried oregano
4 thin slices Swiss cheese (3 oz)
1 cup reduced-sodium chicken broth
1/3 cup water
1 (16-ounce) bag frozen baby corn blend (corn, broccoli, baby cob corn, carrots)
1 tablespoon butter
1 (6.2-ounce) box 5-minute long grain/wild rice
3 tablespoons butter
5 cups frozen O'Brien potatoes
2 teaspoons vegetable seasoning blend
Description
Swiss Chicken With Vegetable Wild Rice
Publix Super Markets
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