A Celebration of Spring Vegetables: English Peas, Favas, and Asparagus with Mint

Ingredients

Extra-virgin Olive Oil, Fava Beans, White Wine, Mint, Salt, Cloves, Dry White Wine, Garlic, Olive Oil, Onion, Water, Peas, Asparagus, Ground Black Pepper

Description

Recipe For A Celebration Of Spring Vegetables: English Peas, Favas, And Asparagus With Mint, As Seen In The May 2007 Issue Of 'O, The Oprah Magazine.'

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