Arugula Salad with Baked Ricotta

Ingredients

Extra-virgin Olive Oil, Sherry, Sherry Vinegar, Salt, Vinegar, Ricotta Cheese, Garlic, Olive Oil, Arugula, Tomatoes, Cherry Tomatoes, Red Wine, Red Wine Vinegar, Milk

Description

Green Salad Topped With Cheese, Seen In O, The Oprah Magazine In October 2002

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