Ingredients
Arugula Salad3 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice
3 cups baby arugula leaves , washed and dried
1/2 small red onion , thinly sliced
3/4 cup cherry tomatoes
Salt and freshly ground pepper
Description
Salad Recipe, Seen In O, The Oprah Magazine In October 2004
Oprah
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter