Apples
4 McIntosh apples
3 tablespoons unsalted butter
4 tablespoons light-brown sugar
2 teaspoons cinnamon

Cake
1 cups all-purpose flour
1 cup dark-brown sugar
1/3 cup granulated sugar
1 1/2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1/2 teaspoon salt
3 large eggs
2/3 cup vegetable oil
1 1/2 cups shredded McIntosh apple
1/2 cup canned unsweetened crushed pineapple
1/4 cup Sugar in the Raw

Calvados-Caramel Sauce
1 cups dark-brown sugar
1/4 teaspoon salt
1/2 cup heavy cream
2 tablespoons unsalted butter
2 1/2 tablespoons Calvados