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If you're using bay scallops, keep them whole. If you're using sea scallops ...
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This dish is so light & refreshing & full of the taste of France. I ...
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Food Network invites you to try this Scallops Provencal recipe from Ina Gar ...
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Provencal Scalloped Potatoes
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Recipes on ReadySetEat offer quick and easy dinner recipe ideas in an easy ...
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A wonderful and fresh main dinner course. I usually serve this over brow ...
View Recipe - Scallops Provencal (only 125 Caloriesper Serving) ... Login to Save
In large frying pan over medium high heat, heat 2 tbsp butter. Pat scallops ...
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Wash 1 pound scallops in cold water. Drain and dry scallops. Toss scallops ...
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Place lowfat milk in a small bowl and flour on a piece of wax paper. Dip sc ...
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Rinse scallops. Dry with paper towel. Roll scallops in flour. In a wok or p ...
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Toss scallops in lemon juice; set aside. Saute mushrooms, green onions, gar ...
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Heat oil in a heavy frying pan and saute garlic and shallot till tender but ...
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Saute scallops in a little butter or possibly extra virgin olive oil till t ...
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Slice tomatoes in half. Seed with a melon baller and place seeds and juice ...
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In 12" skillet, hot clarified butter over medium heat. Add in garlic; ...
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Rinse scallops; pat dry. Mix flour, salt and pepper. Coat scallops with flo ...
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Wash and dry scallops. Roll lightly in cornstarch seasoned with salt and pe ...
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Preheat oven 400 degrees. Heat butter in 9x13 glass baking dish. Place scal ...
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Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...
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Serves 3
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This came from an article by Florence Fabricant in the New York Times.
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Ina's Scallops Provencal
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Gratine Of Sauteed Scallops Provencal
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