These are simple and beautiful and really delicious - a great idea for all ...

From Riding the Bus With My Sister. One of the bus drivers shared some old ...

Pickled Red Beet Eggs

My Pennsylvania Dutch grandmother, Florence Walter, used to make these. The ...

Choose firm, rounded beets with smooth skins and no noticeable bruising. Be ...

Cook beets and slip off skins. Cut or possibly slice as preferred. Mix othe ...

Drain beets. Mix beet juice, sugar and vinegar in pot; bring to boil. Boil ...

1. Scrub beets and remove tops. Cook beets till tender. Drain and reserve b ...

Boil together sugar and vinegar for 1 minute. Add in red beets. Heat thorou ...

Heat beets and juice, add in sugar and vinegar. Place Large eggs in large j ...

Boil 1 c. vinegar, 1/2 c. sugar and 1/2 tsp. salt for 5 min. Add in this to ...

Bring beet juice and water to a boil, add in sugar and vinegar then add in ...

This is a very popular picnic food. Very pretty color, and easy to pack and ...

Drain and measure juice from beets. Add in sufficient water to make one c.. ...

Mix the last five ingredients together and bring to a boil. Simmer 5 min. C ...

Very pretty and very tasty appetizer, sure to please all the egg lovers in ...

This stands, well refrigerated, for a week. It is an excellent side dish f ...

Pickled Red Beets

Boil red beets till tender. Skin them and pack into pint canning jars. Have ...

Cook beets until tender, peel and cut into cubes or possibly slice. Bring t ...

Pickled red beets

Pickled Red Beets

Mmm Mmm Mmm... Pickled eggs! Family recipe - family favorite!

Wash beets; cut off leaves and stems, leaving about 1 inch of the root end. ...