Steaming the mussels directly in the pasta sauce streamlines the recipe and ...

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This recipe can be varied by adding slivered scallions, minced garlic, torn ...

Prosciutto can be salty, so taste it before you add the entire amount. I fi ...

Keep a stock of canned tomatoes, canned tuna, and green olives around, and ...

Two kinds of green peas, sesame, ginger, and soy give this earthy pasta sal ...

This quick pasta is spring incarnate: fresh baby vegetables and their tende ...

You can find fresh pasta in the refrigerated section of your supermarket. F ...

Pasta With Roasted Cauliflower, Arugula And Prosci ...

Whole Wheat Pasta With Pancetta, Greens And Garlic

This Italian soup–which has as many variations as there are cooksâ� ...

For a real treat, try making this quick summer pasta with one of the ...

Deconstructed Pesto Pasta

If you happen to have some grappa on hand, the fiery Italian spirit is a de ...

Pasta With Sausage, Olives, Sun Dried Tomatoes And ...

This fresh-tasting pasta salad is a summer twist on the traditional Ligu ...

Risotto Style Pasta With Peas And Mushrooms

You can also substitute baby spinach for the arugula in this Greek-inspi ...

Italians use a very fine flour called '00' in pasta dough, but all-purpose ...

I prefer chicken thighs here because the flavor of the dark meat marries ni ...

Choose a pasta that can catch the peas, such as small shells, tubetti, or f ...

Simply, easy to make but delicious to taste!

Miso Pesto With Extra Fine Pasta