1   bulb (1 pound) fennel, trimmed and cut into 1/4-inch dice ...

2   pounds (1-inch-thick) tuna steaks, cut into 1- by 1-inch cubes ...

3   tablespoons rice wine vinegar 3/4   teaspoon ...

1   cup precooked parboiled brown rice 1   cup ...

1   pound carrots, peeled and cut diagonally into thin slices ...

1-1/2   pounds tuna, cut into 1-inch-thick steaks 1/2 ...

1   bunch fresh beets with leaves (1-1/4 to 1-1/2 pounds), trimmed ...

1-1/2   pounds tuna steaks, 1-1/2 inches thick 1 &nbs ...

1   jar (7 oz.) roasted red peppers, drained and cut into thin strips ...

1   can (6-1/2 oz.) tuna, packed in oil, drained 1 &n ...

1   pound dried bow-tie pasta 1/4   cup olive o ...

1/4   pound dried cappellini pasta (thin spaghetti) 5 ...

4   tuna steaks, 1/2 inch thick (about 1-1/2 lbs.) 2 ...

1   6-1/4-ounce can solid white tuna, packed in water, drained ...

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