This egg roll recipe is crunchy-munchie delicious, plus fun and easy to mak ...

Classic Asian style egg rolls filled with spinach, carrots, mushrooms, and ...

You can't get much more authentic than this 300 year old recipe from China. ...

Vegetarian Chinese Egg Rolls

This is my take on an old, normally fried naughty no no! lol i crave these ...

Mix together, soy sauce, water, garlic and lemon juice. Add in the chicken ...

Mix together, soy sauce, water, garlic and lemon juice. Add in the chicken ...

Mix pork, 1/2 tsp. salt, cornstarch, soy sauce and white pepper. Cover and ...

Mix together, soy sauce, water, garlic and lemon juice. Add in the chicken ...

Soak the mushrooms in hot water till soft, approx. 30 mins.; drain. Rinse i ...

Soak mushrooms in hot water till soft. Rinse in hot water, remove stems, cu ...

Soak mushrooms in warm water till soft, about 30 min; drain. Rinse in warm ...

View the free recipe for Chinese Egg Rolls

Mix pork, 1/2 tsp. salt, cornstarch, soy sauce and white pepper. cover and ...

Baked Egg Rolls

Baked Egg Rolls

Baked Egg Rolls

Baked Egg Rolls

Baked Egg Rolls

Vegetable Egg Rolls - The Huffington Post

These can be made with or possibly without meat. They have a different text ...

Try this Egg Rolls #2 recipe, or post your own recipe for Egg Rolls #2

Egg rolls #2 vegetables

Egg rolls b1 beef, german