This egg roll recipe is crunchy-munchie delicious, plus fun and easy to mak ...

Chop ingredients. Blend well. Refrigerate1 hour. Fills 2 dozen egg rolls.

Prepare ahead. If using fresh bean sprouts, rinse in cool water and throw a ...

In small bowl combine soy sauce, sherry, peanut butter and sugar. Set aside ...

Hi, I am sending this recipe from Madame Wong's Long-Life Chinese Cookbook ...

Stir together and set aside the soy sauce, sherry, and cornstarch. In a lar ...

In large wok, add in 1 tsp. oil and stir fry garlic for 1 minute, add in po ...

Dipping Sauce: In a saucepan, combine chopped dried apricots, suga ...

Heat 1 tsp. oil in wok or possibly skillet over high heat for about 1 minut ...

Shrimp Egg Rolls

I love egg rolls but always had a problem with them not being crisp enough. ...

Shrimp Chinese Egg Rolls

Egg Rolls

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Saute/fry the pork, onion, and cabbage in warm oil till lightly browned. St ...

View the free recipe for Appetizer Egg Rolls

Try this Appetizer Egg Rolls recipe, or post your own recipe for Appetizer ...

Try this Crispy Egg Rolls recipe, or post your own recipe for Crispy Egg Ro ...

Try this Egg Rolls recipe, or post your own recipe for Egg Rolls

Crispy egg rolls

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Egg roll