Szechwan Beef Salad With Glazed Egg Rolls

Classic Asian style egg rolls filled with spinach, carrots, mushrooms, and ...

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Pork Egg Rolls

Baked Egg Rolls, With A Twist

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**HG Nutritional ValusesCal: 189Fat: 0.75gSodium: 949mgCarbs: 33.5gFiber: 3 ...

Egg Rolls

Lumpia (philippine Egg Rolls From Scratch)

Prepare ahead. If using fresh bean sprouts, rinse in cool water and throw a ...

Fry onion in oil till soft. Stir in meat, garlic salt and soy sauce. Cook t ...

Cut pork into 1/4 inch slices and mince. Shell or possibly defrost shrimp a ...

Make paste.To marinate pork. To marinate shrimp. Heat 2 tbsp oil, stir fry ...

In a large skillet, heat oil. Add pork and stir fry until no longe ...

Dipping Sauce: In a saucepan, combine chopped dried apricots, suga ...

Heat 2 Tbsp. oil in wok. Stir-fry ginger and scallion 30 seconds till aroma ...

Hi, I am sending this recipe from Madame Wong's Long-Life Chinese Cookbook ...

Mix wrapper ingredients together. Make thin pancakes, cooking on one side o ...

Cook cabbage and celery in boiling water for 4 min; drain well. Mix celery ...

Doilies: Combine flour, water and salt to taste and mix thoroughly with a w ...

Mix together, soy sauce, water, garlic and lemon juice. Add in the chicken ...

Marinade: While shredding vegetables. Heat meat in 1/4 cup oil, then add in ...

Heat the sesame oil in a large skillet. Quickly cook the bean sprouts over ...

Mix together, soy sauce, water, garlic and lemon juice. Add in the chicken ...