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Pork Egg Rolls

A take out favorite Holiday Egg Rolls appetizer recipe.

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**HG Nutritional ValusesCal: 189Fat: 0.75gSodium: 949mgCarbs: 33.5gFiber: 3 ...

Heat 2 Tbsp. oil in wok. Stir-fry ginger and scallion 30 seconds till aroma ...

Put together meats and vegetables in large bowl. Blend remaining ingredient ...

Pour boiling water over vegetables in colander and let drain. Saute/fry por ...

Soak the mushrooms in warm water 15 min. Drain, cut off tough stems and shr ...

Heat wok. Add in 2 Tbsp. oil and heat till warm but not smoking. Add in por ...

Heat salad oil in a large skillet or possibly wok and heat very warm. Add i ...

Cook cabbage and celery in boiling water for 4 min; drain well. Mix celery ...

Saute/fry the first 4 ingredients in 1 tsp. oil for about 2 to 3 min. Remov ...

Reserve 1 tbsp egg. Mix remainder flour, salt, and water with fork till all ...

Lumpia (philippine Egg Rolls From Scratch)

Cabbage, fresh, 3 cup, shredded (remove)Shrimp, cooked, 5 oz (remove)Water ...

Stir-fry above. Get a cookie sheet ready to put skins on to assemble line f ...

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Saute/fry ingredients till tender. Add in meat and saute/fry 3 to 5 min mor ...

Brown beef. Add in cabbage, celery, soy sauce, sugar, onions, bean sprouts ...

Egg Rolls

Prepare ahead. If using fresh bean sprouts, rinse in cool water and throw a ...

Hi, I am sending this recipe from Madame Wong's Long-Life Chinese Cookbook ...