This crispy-skinned duck is delicious but definitely not fancy. Povera mean ...

This unconventional confit uses sunflower oil in lieu of several cups of du ...

Food Network invites you to try this Duck with Sour Sauce: Anatra con Salsa ...

Cooking Channel serves up this Anatra al Sale (Duck in Salt Crust) Recipe r ...

When duck is braised for sauce in Maremma, pappardelle is the pasta of choi ...

Anatra Al Sale (duck In Salt Crust)

Food Network invites you to try this Scaloppine d'Anatra (Duck Scaloppine) ...

Cooking Channel serves up this Duck, Pig-Style recipe from Anatra in Porche ...

Food Network invites you to try this Duck, Pig-Style: Anatra in Porchetta r ...

Preheat the oven to 450 degrees. Season the duck inside and out with salt a ...

Cooking Channel serves up this Duck with Chocolate recipe from Anatra al Ci ...

Preheat the oven to 425 degrees. Rinse the duck cavity with the grappa. Pla ...

Food Network invites you to try this Duck with Chocolate: Anatra al Cioccol ...

Fill a saucepan large sufficient to hold all the ducks with water and bring ...

Recipe uses 4 skinless duck breasts, salt and freshly ground black pepper, ...

L'anatra In Porchetta (aka La Nana In Porchetta) ...