- Soft-Shell Crabs Over Creamed Spinach
- Joe's Stone Crab Mustard Sauce
- Dungeness Crab and Pine Nut Lasagne
- Spider Crab with Zucchini and Artichokes
- Smithfield Ham and Crab Saut
- Maryland Crab Soup
- Shrimp and Crab touff e
- Panfried Green Tomatoes With Shrimp Remo
- New Orleans Crab Cakes
