- Chickpea And Roasted Nut Dip
- Chicken Biriyani
- Chicken Curry
- Goat Pilaf
- Warm roast vegetable couscous salad
- Bulgur Wheat Salad with Avocado, Raisins
- Baking with Dorie: Pierre Hermandeacute;
- Lamb Shank And Quince Tagine
- Spiced Couscous Pilaf With Almonds, Curr
